#011 Shoyu
Servings
1
servingsMade 27/08/2023.
Ingredients
- Koji
600g dry soy -> 1164g cooked soy
600g raw wheat -> 482g roasted wheat
4.5g mild soy koji spore, 6.5g aspergillus sojae- Moromi
1396g koji
1646g water
482g salt (13.7%)
#011 Shoyu
1
servingsMade 27/08/2023.
600g dry soy -> 1164g cooked soy
600g raw wheat -> 482g roasted wheat
4.5g mild soy koji spore, 6.5g aspergillus sojae
1396g koji
1646g water
482g salt (13.7%)